STARTERS
Creamy chowder with shrimp, clams, cod, and scallops served with oyster crackers. Cup $4 Bowl $5
Made fresh daily. Cup $4 Bowl $5
Sun-dried tomato tortilla with sautéed spinach, mushrooms, caramelized onions, monterey jack, cheddar and goat cheeses. $8 *Add sliced grilled chicken $23
Brie cheese with spiced walnuts wrapped in puff pastry, served with honey drizzle and sliced granny smith apples. $8
SALADS
Fresh romaine and baby greens with granny smith apples, dried cranberries, sliced onions, goat cheese crumbles, spiced walnuts, sun-dried tomatoes, and red grape vinaigrette. $8
Crisp romaine lettuce tossed with creamy Caesar dressing, fresh parmesan cheese and country-bread croutons. $7
Fresh spinach, crisp bacon, mushrooms, sliced red onions, carrots, cherry tomatoes, warm brie cheese, and spiced walnuts. $8
Grilled beef tenderloin over romaine lettuce tossed in creamy horseradish dressing and topped with cherry tomatoes, grilled balsamic onions, and bleu cheese crumbles. $12
Fresh romaine, baby greens, cheddar and monterey jack cheeses, black beans, diced tomatoes, roasted corn, red onions, cajun seasoned chicken and crispy tortilla strips. $10
WRAPS
Char-grilled chicken, crisp bacon, monterey jack & cheddar cheeses, lettuce, tomato, and smoky southwest dressing wrapped in a sun-dried tomato tortilla. $9
Baby spinach, diced tomatoes, onions, roasted red peppers, spiced walnuts, and feta cheese wrapped in a sun-dried tomato tortilla. $8
Grilled shaved prime rib, grilled balsamic onions, bleu cheese crumbles, creamy horseradish sauce, lettuce, and tomatoes wrapped in a sun-dried tomato tortilla. $9
Lunch SANDWICHES
Fresh tuna seared rare with sesame aioli, pickled ginger, greens, and roasted red peppers served on a grilled kaiser roll. $10
Grilled corned beef, sauerkraut, russian dressing, and swiss cheese on marbled rye. $9
Grilled shaved prime rib, sautéed mushrooms, onions, and provolone cheese, served on grilled kaiser au jus. $10
Lump crab baked with shallots and dill, served on grilled kaiser roll with lettuce, tomato and chipotle lime remoulade. $10
Grilled turkey, warm crab dip, provolone cheese, lettuce, and tomato on a grilled buttery croissant. $10
Char-grilled meatloaf, lettuce, tomato, and mayonnaise on toasted wheatberry bread. $9
Choice of bacon & cheddar or mushroom & swiss served with lettuce and tomato on a grilled kaiser roll. $9
Char-grilled marinated chicken breast topped with Capicola ham, swiss cheese, lettuce, tomato and drizzled with a mornay sauce on a grilled kaiser roll $9
Triple stacked with turkey, crisp bacon, cheddar, lettuce, tomato and mayonnaise on toasted wheatberry bread. $10
LUNCH PLATES
Fresh chicken cutlet encrusted with asiago cheese, finished with rosemary cream sauce, served over Israeli cous cous with fresh vegetables. $11
Marinated salmon filet drizzled with citrus vinaigrette atop Israeli cous cous and served with fresh vegetables. $12
½ rack of slow braised ribs basted with lager infused barbecue sauce served with coleslaw and french fries. $12
Southern fried chicken tenders with honey dijon dipping sauce served with coleslaw and french fries. $9